Tag: braised

• Fennel and Beer Braised Venison Shanks

  Rich Fennel and Beer Braised Venison Shanks with fresh Marrow served upon Creamy Garlic Mash and wine fried Green Cabbage. This dish is rich in flavour and pairs perfectly with creamy mash, warming your house and  heart on a cold autumn day. Ingredients: 4 venison shanks 2 onions, large dice 4 garlic cloves 3 carrots, […]

  Robyn Joynt Soul Foodie

  May 22, 2014

  Recipes

  Beer, braised, fennel, lowandslow, New Zealand Venison, NZ, nzvenison, Shanks, Slow Cooked

• New Zealand Venison

  Fennel and Beer Braised Venison Shank with fresh Marrow served upon Creamy Garlic Mash and wine fried Green Cabbage New Zealand the land of the long white cloud for many we call it home and I also call it paradise. With rolling hills, native forests, winding rivers and snowy peaks our country has it all. We produce […]

  Robyn Joynt Soul Foodie

  May 21, 2014

  Recipes

  braised, Braised Venison, dinner, food, ironrich, makeme, New Zealand, NewZealand, newzealandvenison, NZ, Recipe, recipeoftheday, shank, slowcooked, venison